Expired (Best Before: 31.05.2024)

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IBUSHIGIN DASHI POWDER is safe for use by allergy sufferers and children who have not completed allergy testing.

We have also been certified with HACCP, an international method of sanitation control, introduced in March 2019.
We conduct microbiological and sensory testing for every LOT of production, and we also conduct radiation testing once every six months and have obtained certification for foods that are applicable to infant standards, you can use products with peace of mind for both small children and adults.